Blackberry banquet
(Book)

Book Cover
Average Rating
Contributors
Published
Mount Pleasant, SC : Sylvan Dell Publishing, [2008].
Format
Book
ISBN
9781934359709 (hardcover), 193435970X (hardcover), 9781934359280 (pbk.), 1934359289 (pbk.)
Physical Desc
1 volume (unpaged) : color illustrations ; 26 cm
Accelerated Reader
IL: LG - BL: 1.5 - AR Pts: 1
Lexile measure
NC 430L
Status

Description

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More Details

Published
Mount Pleasant, SC : Sylvan Dell Publishing, [2008].
Language
English
ISBN
9781934359709 (hardcover), 193435970X (hardcover), 9781934359280 (pbk.), 1934359289 (pbk.)
Accelerated Reader
LG
Level 1.5, 1 Points
Lexile code
NC
Lexile measure
430

Notes

Description
Forest animals enjoy the sweet, plump fruit of a wild blackberry bush. But what happens when a bear arrives to take part in the feast? Includes "For Creative Minds" section with fun facts, a recipe and information on plants and animals.
Target Audience
680,Lexile.
Target Audience
004-008.
Target Audience
P-3.
Target Audience
NC430L,Lexile

Also in this Series

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Copies

LocationCall NumberStatus
Montville Township Library - Juvenile Fiction - Picture BooksEJ PIERCEAvailable
Mountainside Public Library - Juvenile Fiction - Picture BooksJP PIEAvailable
Mountainside Public Library - Juvenile Fiction - Picture BooksJP PIEAvailable

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Citations

APA Citation, 7th Edition (style guide)

Pierce, T., & Downey, L. (2008). Blackberry banquet . Sylvan Dell Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Pierce, Terry and Lisa. Downey. 2008. Blackberry Banquet. Sylvan Dell Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Pierce, Terry and Lisa. Downey. Blackberry Banquet Sylvan Dell Publishing, 2008.

MLA Citation, 9th Edition (style guide)

Pierce, Terry., and Lisa Downey. Blackberry Banquet Sylvan Dell Publishing, 2008.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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